⭐⭐⭐Duo de toasts patates douces

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Just in addition, the time it takes to cook ⭐⭐⭐Duo de toasts patates douces estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few components. You can cook ⭐⭐⭐Duo de toasts patates douces using 7 ingredients and 3 steps. Here is how you cook it.

Une recette du livre n°2 de Thibault Geoffray, mes variations :
- mis des épinards à la place de la roquette (car je n'aime pas ça et surtout j'avais encore des épinards au frigo ^^)
- fait un œuf mollet et pas un œuf poché car je n'ai jamais essayé d'en faire et j'avais peut de rater 😅
- patate douce cuite au four et non au grille pain ( je savais même pas que c'était possible 😅)

Ingredients and spices that need to be Prepare to make ⭐⭐⭐Duo de toasts patates douces:

1. 4 tranches de patates douces, dans leur longueur, 1 cm d'épais
2. 2 œufs mollets
3. 2 tranches de truite fumée
4. 4 cas fromage blanc
5. Piment
6. Poivre
7. Quelques feuilles d'épinards

Steps to make to make ⭐⭐⭐Duo de toasts patates douces

1. Faire cuire les tranches de patates douces au four (25 min à 200° chaleur tournante)
2. Quand elles sont prêtes, tartiner de fromage blanc, disposer dessus des feuilles d'épinards. Sur une mettre la truite fumée. Sur l'autre mettre l'œuf.
3. Sur la truite saupoudrer de piment d'Espelette. Sur l'œuf de poivre. c'est prêt !

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