Feuilleté au poulet et légumes

Feuilleté au poulet et légumes

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Feuilleté au poulet et légumes. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Feuilleté au poulet et légumes is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Feuilleté au poulet et légumes is something that I have loved my entire life.

Many things affect the quality of taste from Feuilleté au poulet et légumes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Feuilleté au poulet et légumes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Feuilleté au poulet et légumes using 9 ingredients and 6 steps. Here is how you can achieve that.

Feuilleté ultra simple à réaliser avec les feuilles de brick de blé chinois et farcies aux fromage , poulet et petits légumes . Recette saine et très savoureuse

Ingredients and spices that need to be Prepare to make Feuilleté au poulet et légumes:

  1. Feuilles de brick
  2. 1 petite courgette
  3. 1 carotte
  4. Oignons vert
  5. Fromage râpé
  6. 1 blanc de poulet
  7. Persil haché
  8. Sel, poivre, curcuma et herbes de Provence
  9. 2 cuillère à soupe d’huile végétale

Instructions to make to make Feuilleté au poulet et légumes

  1. Dans une poêle, mettre 2 cuillères à soupe de l’huile et chauffer à feu moyenne
  2. Sauter les légumes râpés jusqu’à mi cuisson et y rajouter le blanc de poulet coupé en dés
  3. Rajouter les épices. Après environ 10 min, éteindre le feu et y rajouter à la farce le persil haché et le fromage râpé
  4. Étaler la feuille de brick et y déposer 2 cuillère de farce environ et plier en 4 (photo 2)
  5. Dans une autre poêle huilée, cuire les feuilletés jusqu’à dorure des 2 côtés.
  6. Servir tiède avec une salade, citron et sauce harissa

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So that's going to wrap this up for this special food Easiest Way to Make Award-winning Feuilleté au poulet et légumes. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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