Gratin de pâtes courgettes, lardons, mozzarella

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Gratin de pâtes courgettes, lardons, mozzarella. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Gratin de pâtes courgettes, lardons, mozzarella is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Gratin de pâtes courgettes, lardons, mozzarella is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Gratin de pâtes courgettes, lardons, mozzarella, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de pâtes courgettes, lardons, mozzarella delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Gratin de pâtes courgettes, lardons, mozzarella using 8 ingredients and 7 steps. Here is how you cook that.

#monlivredecuisine

Ingredients and spices that need to be Prepare to make Gratin de pâtes courgettes, lardons, mozzarella:

1. 500 g pâtes
2. 2 courgettes
3. 400 g lardons fumés
4. 1 boule de mozzarella
5. Mozzarella râpée
6. Sel, poivre
7. Ail
8. 20 cl crème liquide

Instructions to make to make Gratin de pâtes courgettes, lardons, mozzarella

1. Couper et vider les courgettes en petits morceaux et faire revenir dans l'huile d'olive avec ail, sel et poivre.
2. Une fois cuites, mixer (facultatif, ici mixées pour mon fils). Ajouter la brique de crème liquide et laisser sur feu doux 5-10min.
3. Cuire les lardons et les incorporer à la sauce.
4. Cuire les pâtes. Égoutter, mélanger les pâtes à la sauce.
5. Ajouter une petite poignée de mozzarella râpée, mélanger. (Facultatif)
6. Mettre le tout dans un plat à gratin, préalablement beurré. Ajouter des morceaux de mozzarella fraîche, et de la mozzarella râpée par dessus.
7. Faire gratiner le plat à 200°c.

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So that is going to wrap this up for this special food Recipe of Award-winning Gratin de pâtes courgettes, lardons, mozzarella. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!